José Gourmet - Spiced Trout in Curry Sauce Pack Shot.jpg
José Gourmet - Trout fillets in Curry Sauce Rear Pack Shot.jpg
José Gourmet - Spiced Trout in Curry Sauce Pack Shot.jpg
José Gourmet - Trout fillets in Curry Sauce Rear Pack Shot.jpg

José Gourmet - Trout Fillets in Curry Sauce

£9.75

We opened this expecting something to argue - trout being delicate, curry being assertive. Instead they'd reached an understanding. The sauce brings a lot without overwhelming: curry with vinegar cutting through, mustard adding bite, lemon keeping everything bright, just enough chilli to add warmth.

Trout fillets sit in this complex mixture, absorbing flavours keeping their delicate texture. The combination shouldn't work as well as it does, but José Gourmet have a way with unusual pairings. Eat this over warm potatoes with too much butter, and eat it with a warmed flatbread. The curry sauce has enough going on that you don't need much else, maybe some fresh herbs, maybe nothing.

Ingredients: Trout (Oncorhynchus mykiss) (70,8%), Curry Sauce (Rapeseed Oil, water, Vinegar (sulphites), salt, modified starch, mustard, lemon juice, antioxidant (E385), chilli extract, curry and ground chilli) (28,2%) and salt.

Net Weight: 90g

We opened this expecting something to argue - trout being delicate, curry being assertive. Instead they'd reached an understanding. The sauce brings a lot without overwhelming: curry with vinegar cutting through, mustard adding bite, lemon keeping everything bright, just enough chilli to add warmth.

Trout fillets sit in this complex mixture, absorbing flavours keeping their delicate texture. The combination shouldn't work as well as it does, but José Gourmet have a way with unusual pairings. Eat this over warm potatoes with too much butter, and eat it with a warmed flatbread. The curry sauce has enough going on that you don't need much else, maybe some fresh herbs, maybe nothing.

Ingredients: Trout (Oncorhynchus mykiss) (70,8%), Curry Sauce (Rapeseed Oil, water, Vinegar (sulphites), salt, modified starch, mustard, lemon juice, antioxidant (E385), chilli extract, curry and ground chilli) (28,2%) and salt.

Net Weight: 90g

 
About José Gourmet

José Gourmet connects Portugal's small-scale canneries with international markets through carefully selected premium Portuguese tinned fish. Named for the Hebrew word meaning "one who adds," the brand brings added value to traditional seafood.

Their collection features the Atlantic's quality offerings—Portuguese sardines with clean flavors; mackerel that maintains its character; and traditional tuna preserves that reflect Portugal's fishing expertise.

Designer Luís Mendonça shaped their identity by commissioning artwork from Portuguese illustrators for each label. These distinctive tins are instantly recognisable in specialty shops across Europe and North America. Served simply—with bread, citrus, and a glass of wine—these artisanal conservas deliver an authentic taste of Portugal's coastal traditions.

You Should Know

Allergens are in bold.

Store at room temperature. See tin for use-by date.

If not completely consumed, store in a sealed container in the fridge for up to 1–2 days.

May contain traces of: egg, cereals containing gluten, sulphites, molluscs, crustaceans.

100% recyclable packaging.

Aquaculture, Portugal.

Product of Portugal.

Nutritional Value Per 100g
Energy1073.2 kJ / 264.8 kcal
Total fat22.3 g
Saturated fat2 g
Carbohydrates1.3 g
Sugars0.9 g
Protein15.4 g
Salt1.3 g