





Sea Sisters - Cornish Hake with Seaweed and Butter
Cornish Cornish Hake Fillet with Seaweed and Butter
Succulent white fish preserved in butter with dulse and lemon.
This Cornish hake is transformed by flavoured butter that doesn't just preserve the fish—it becomes a sauce in its own right, infused with seaweed that adds depth without overwhelming the hake's natural sweetness.
Rich butter, delicate fish, and a subtle hit of oceanic umami from the seaweed. For best results, place the unopened tin in freshly boiled water for 3-5 minutes before serving. Spoon over steamed asparagus when in season or serve alongside crushed new potatoes with plenty of fresh herbs.
Ingredients: Hake (fish )(71%), butter, milk (27%), lemon, dulse.
Net weight: 112g
Cornish Cornish Hake Fillet with Seaweed and Butter
Succulent white fish preserved in butter with dulse and lemon.
This Cornish hake is transformed by flavoured butter that doesn't just preserve the fish—it becomes a sauce in its own right, infused with seaweed that adds depth without overwhelming the hake's natural sweetness.
Rich butter, delicate fish, and a subtle hit of oceanic umami from the seaweed. For best results, place the unopened tin in freshly boiled water for 3-5 minutes before serving. Spoon over steamed asparagus when in season or serve alongside crushed new potatoes with plenty of fresh herbs.
Ingredients: Hake (fish )(71%), butter, milk (27%), lemon, dulse.
Net weight: 112g
Cornish Cornish Hake Fillet with Seaweed and Butter
Succulent white fish preserved in butter with dulse and lemon.
This Cornish hake is transformed by flavoured butter that doesn't just preserve the fish—it becomes a sauce in its own right, infused with seaweed that adds depth without overwhelming the hake's natural sweetness.
Rich butter, delicate fish, and a subtle hit of oceanic umami from the seaweed. For best results, place the unopened tin in freshly boiled water for 3-5 minutes before serving. Spoon over steamed asparagus when in season or serve alongside crushed new potatoes with plenty of fresh herbs.
Ingredients: Hake (fish )(71%), butter, milk (27%), lemon, dulse.
Net weight: 112g
Founded by Charlotte and Angus in 2022, Sea Sisters was born from the realisation that no domestic canneries existed despite Britain's long fishing tradition. This Bridport craft operation specialises in sustainable seafood preservation.
Named in honour of their two young daughters and the power of sisterhood, Sea Sisters brings professional culinary techniques to the artisanal canning industry. Each product emphasises simple, ingredient-led recipes that showcase the natural quality of British seafood.
Their handcrafted conservas feature exclusively British fish, harvested in season using low-impact fishing methods from abundant stocks. With a commitment to ethical sourcing, Sea Sisters supports small fisheries and UK aquaculture.
These premium tinned seafood delicacies are designed for what the founders call the "Golden Hour" – those special moments with the first Friday evening drink, spreading delicious things on toast and crackers.
Allergens are in bold.
Sea Sisters craft cannery works with fish, molluscs and nuts, this product therefore may contain tree nuts, and molluscs.
Store in a cool dry place. See tin for use-by date.
Sea Sisters give their utmost care to debone all fillets, but please be careful when consuming to watch out for small bones.
100% recyclable packaging.
Product of the UK. Canned in Dorset.
Energy | 1060 kJ / 256 kcal |
Total fat | 23 g |
Saturated fat | 14 g |
Carbohydrates | 0.27 g |
Sugars | 0.26 g |
Protein | 13 g |
Salt | 0.21 g |