Sea Sisters - Norfolk Whelks in Kimchi Sauce
Norfolk Whelks in Kimchi Sauce.
Now here's something unusual. The brilliant collision of Norfolk and Namhae happens in this tin, where British whelks meet Korea’s national dish with fantastic results. Firm, meaty whelks from East Anglian waters—traditionally vinegar-doused pier fare—transform completely in Sea Sisters' hands.
The kimchi brings fermented complexity, bright acidity, and a deep savouriness that makes each bite more interesting than the last. Gochu garu provides flavour rather than heat, while daikon offers surprising brightness and the Cornish seaweed ties everything back to British waters.
For a simple supper, warm the sealed tin before spooning over steamed rice scattered with spring onions. Add quick-pickled cucumbers, sliced avocado or toasted nori squares for a low-fat, protein-rich bowl that really sings.
*Created exclusively by women for International Women's Day.
Ingredients: Whelks Mollusc (73%), Kimchi (27%): Chilli, Daikon, Garlic, Ginger, Gochu Garu, Organic Apple Cider Vinegar, Cornish Dried Seaweed, Sea Salt.
Net weight: 110g
Norfolk Whelks in Kimchi Sauce.
Now here's something unusual. The brilliant collision of Norfolk and Namhae happens in this tin, where British whelks meet Korea’s national dish with fantastic results. Firm, meaty whelks from East Anglian waters—traditionally vinegar-doused pier fare—transform completely in Sea Sisters' hands.
The kimchi brings fermented complexity, bright acidity, and a deep savouriness that makes each bite more interesting than the last. Gochu garu provides flavour rather than heat, while daikon offers surprising brightness and the Cornish seaweed ties everything back to British waters.
For a simple supper, warm the sealed tin before spooning over steamed rice scattered with spring onions. Add quick-pickled cucumbers, sliced avocado or toasted nori squares for a low-fat, protein-rich bowl that really sings.
*Created exclusively by women for International Women's Day.
Ingredients: Whelks Mollusc (73%), Kimchi (27%): Chilli, Daikon, Garlic, Ginger, Gochu Garu, Organic Apple Cider Vinegar, Cornish Dried Seaweed, Sea Salt.
Net weight: 110g
Norfolk Whelks in Kimchi Sauce.
Now here's something unusual. The brilliant collision of Norfolk and Namhae happens in this tin, where British whelks meet Korea’s national dish with fantastic results. Firm, meaty whelks from East Anglian waters—traditionally vinegar-doused pier fare—transform completely in Sea Sisters' hands.
The kimchi brings fermented complexity, bright acidity, and a deep savouriness that makes each bite more interesting than the last. Gochu garu provides flavour rather than heat, while daikon offers surprising brightness and the Cornish seaweed ties everything back to British waters.
For a simple supper, warm the sealed tin before spooning over steamed rice scattered with spring onions. Add quick-pickled cucumbers, sliced avocado or toasted nori squares for a low-fat, protein-rich bowl that really sings.
*Created exclusively by women for International Women's Day.
Ingredients: Whelks Mollusc (73%), Kimchi (27%): Chilli, Daikon, Garlic, Ginger, Gochu Garu, Organic Apple Cider Vinegar, Cornish Dried Seaweed, Sea Salt.
Net weight: 110g
Founded by Charlotte and Angus in 2022, Sea Sisters was born from the realisation that no domestic canneries existed despite Britain's long fishing tradition. This Bridport craft operation specialises in sustainable seafood preservation.
Named in honour of their two young daughters and the power of sisterhood, Sea Sisters brings professional culinary techniques to the artisanal canning industry. Each product emphasises simple, ingredient-led recipes that showcase the natural quality of British seafood.
Their handcrafted conservas feature exclusively British fish, harvested in season using low-impact fishing methods from abundant stocks. With a commitment to ethical sourcing, Sea Sisters supports small fisheries and UK aquaculture.
These premium tinned seafood delicacies are designed for what the founders call the "Golden Hour" – those special moments with the first Friday evening drink, spreading delicious things on toast and crackers.
Sea Sisters craft cannery works with fish, molluscs, and nuts, this product therefore may contain tree nuts and molluscs.
Store in a cool, dry place. See tin for use-by date.
Sea Sisters take the utmost care to prepare these whelks, but please be careful when consuming to watch out for shell fragments.
100% recyclable packaging.
Product of the UK. Canned in Dorset.
| Energy | 357 kJ / 85 kcal |
| Total fat | 0.99 g |
| Saturated fat | 0.17 g |
| Carbohydrates | 4.11 g |
| Sugars | 3.42 g |
| Protein | 14.66 g |
| Salt | 0.86 g |